It’s Not Sorbet, It’s Sorbetter: Meet the Sorbet That’s Better for You

Say hello to your new favorite freezer find: a scoop of something bright, tropical, and totally unexpected. Sorbetter Sorbet is what happens when exotic fruit meets functional nutrition—a refreshing, vibrant pick-me-up designed to spark joy and support your body. It’s fruity, fun, and boosted with benefits. Not just a treat, but a whole mood.

Gone are the days when your only options were plain sherbet or basic berry blends. Sorbetter flips the script with organic, non-GMO, dairy-free blends that spotlight nutrient-packed fruits like acai, passion fruit, dragon fruit, and coconut. Each flavor is boosted with a functional nutrient like B vitamins, MCTs, or Vitamin C to help you feel as good as it tastes.

What Is Sorbet?

Sorbet is a frozen blend of fruit and water... simple, refreshing, and free from dairy. Unlike ice cream or sherbet, it keeps things clean and fruity, making it an ideal option for those avoiding dairy or looking for a naturally bright option.

Sorbet vs. Sherbet vs. Ice Cream: What’s the Difference?

Sorbet: Made with fruit and water, no dairy. Think of it as the purest expression of fruit—light, refreshing, and perfect when you want bold flavor without the cream.
Sherbet: Contains a small amount of dairy. It’s the middle ground—still fruity, but with a touch of creaminess that softens the tart edges.
Ice Cream: Made with cream, milk, and often eggs, resulting in a rich, heavy dessert. Decadent and indulgent, it’s all about creamy texture and a sweetness that lingers.

The Origin of Sorbet

Long before freezers existed, people found creative ways to enjoy something cold and sweet. In ancient Persia, ice and snow were gathered from mountains, then mixed with fruit juices, honey, and herbs to create an early version of sorbet. Across the world in China, frozen fruit blends were enjoyed as a refreshing luxury for the elite. The idea traveled through the Middle East into Italy during the Renaissance, where it became known as sorbetto, and eventually made its way to France. By the 17th century, sorbet was a refined course in royal banquets, cleansing the palate between dishes. Today, sorbet is loved globally for its cool, clean fruit flavor—and with Sorbetter®, we’re adding exotic superfruits and functional nutrients to take this centuries-old treat to the next level.

What Makes Sorbetter So Much Better?

Each Sorbetter flavor is crafted with organic ingredients and superfruits from around the world. We go beyond taste by infusing each pint with a nutrient-powered boost to support wellness in every scoop. No dairy, no gluten, no artificial junk... just vibrant flavor and functional ingredients.

Acai Berry Sorbetter Sorbet

Energize your body with our ready-to-eat Acai Berry Sorbetter®. Rich in antioxidants and B Vitamins, this bold, purple powerhouse helps convert food into fuel while supporting metabolism and nerve function.

ENERGY: 20% DV of each B vitamin (B1, B2, B3, B5, B6) fuels your body at a cellular level.
ANTIOXIDANTS: Includes Vitamin A to support immunity, vision, and organ health.
GUT HEALTH: Natural fiber helps keep things running smoothly and supports digestion.

Passion Fruit Sorbetter Sorbet

Boost your immune system with our tart, tropical Passion Fruit Sorbetter®. Bursting with Vitamin C and antioxidants, it's a vibrant anytime snack with a functional punch.

IMMUNITY: 20% DV of Vitamin C to help the body repair and defend.
GUT HEALTH: Contains fiber to aid digestion and support a healthy microbiome.
HEART HEALTH: Includes potassium to support muscle, nerve, and cardiovascular function.

Dragon Fruit Sorbetter Sorbet

Boost your antioxidant intake with our dazzling pink Dragon Fruit Sorbetter®. Packed with Vitamin E, this bowl-brightening fruit blend supports immune and skin health.

ANTIOXIDANTS: 20% DV of Vitamin E to reduce oxidative stress and support immunity.
GUT HEALTH: Fiber-rich to support digestion and balanced blood sugar.
HEART HEALTH: Contains potassium to regulate heart function and muscle performance.

Coconut Sorbetter Sorbet

Stay focused and energized with our creamy, dairy-free Coconut Sorbetter®. Made with organic coconut cream and boosted with MCTs and Manganese.

BRAIN HEALTH: MCTs (4g) are fast-converting fats that fuel your brain.
ANTIOXIDANTS: Manganese helps activate enzymes that protect your cells.
GUT HEALTH: Natural fiber supports digestion and helps curb cravings.

Real Fruit, Real Function

We keep Sorbetter simple so the fruit can shine. Every pint is:

Organic & Non-GMO — real fruit purées, never weird fillers.
Gluten-Free & Dairy-Free — a bright, dairy‑free frozen treat that’s friendly for the lactose‑intolerant.
Made with short, recognizable ingredients — you can pronounce everything.

Why the tiny stabilizers?

We use a small amount of plant‑based helpers—locust bean gum (from carob), guar gum (from guar beans), and pectin (from fruit)—to keep ice crystals at bay so your sorbet stays silky and scoopable. Same vibrant flavor, smoother texture.

Why Exotic Fruits Matter

Tired of vanilla and chocolate? Sorbetter brings globally loved, nutrient-rich fruits into your daily routine. Whether it’s the energizing power of acai, the gut-friendly fiber of dragon fruit, or the mental clarity of coconut MCTs, Sorbetter makes it easy (and delicious) to try something new.

So next time you’re looking for a bright bite, skip the ordinary. Grab a Sorbetter, and bite into bright. Click here to see our Sorbetters!