Pitaya Jammin

4 Comments

No music needed to be Pitaya Jammin with our Organic Pitaya Jam. Great for toast, bagels, or even sliced Banana's topped with Almond Butter (Thanks Fit Andy). Ditch that high sugar jam in the pantry and try a healthy spread that will be sure to get you moving.

  1. Leave Pitaya packs outside of freezer until completely thawed
  2. Mix all ingredients in a medium size mason jar with a spoon (Jars or cups that seal recommended)
  3. After the ingredients are evenly stirred, seal and refrigerate for 3 hours or until desired thickness
  4. You now have Pitaya Jam, enjoy on anything you want:)

NOTE: You can mix the thawed Pitaya packs and the RAW honey first to taste test for desired sweetness:) Add more RAW Honey for a sweeter flavor.

 





4 Responses

Jenna
Jenna

January 26, 2019

Can you use the pitaya sorbet instead of the bricks?

Kerri
Kerri

July 06, 2018

How many servings does this make?

Pitaya Plus
Pitaya Plus

February 19, 2015

Hey Tara,

The jam should be good for a week:) Let us know how you like it and thanks for the question.

Tara @ Unsophisticook
Tara @ Unsophisticook

February 11, 2015

How long will this last in the refrigerator? Thanks!

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